
Ocelot Sea Salt Dark Chocolate
The Ocelot Sea Salt Dark Chocolate is a smooth, rich, organic chocolate made from 70% dark chocolate and Blackthorn Sea Salt, from beans grown in Virunga National Park in Eastern Congo. The fruity, smoky flavors of this chocolate are beautifully lifted by a salty-sweet kick of sea salt, hand-harvested via a unique salt tower on the wild west coast of Scotland.
- 5"L x 4"W
- 70% dark chocolate, sea salt
- Made in Scotland, UK
All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.
Original: $14.00
-65%$14.00
$4.90Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Ocelot Sea Salt Dark Chocolate is a smooth, rich, organic chocolate made from 70% dark chocolate and Blackthorn Sea Salt, from beans grown in Virunga National Park in Eastern Congo. The fruity, smoky flavors of this chocolate are beautifully lifted by a salty-sweet kick of sea salt, hand-harvested via a unique salt tower on the wild west coast of Scotland.
- 5"L x 4"W
- 70% dark chocolate, sea salt
- Made in Scotland, UK
All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.























